TextPublication details: New Delhi Butterworth-Heinemann 2003Description: 250ISBN: | Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Books | MBA | Management | 658.562 TRU (Browse shelf(Opens below)) | Available | M02884 |
| 658.562 RAM Productivity Everywhere | 658.562 SCH Managing Productivity | 658.562 SUM Quality Management | 658.562 TRU Six Sigma | 658.562 ZAI Total Quality Management for Engineers | 658.562 ZAI Total Quality Management for Engineers | 658.566 SOH A Practical Guide for Implementation of Integrated ISO-900/HACCP System for Food Processing Industry |
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